Back in the day when I was a single gal living alone and more interested in decorating my apartment than buying groceries I had to come up with inventive ways to make staples, like potatoes, last longer and be more interesting since I was eating them practically five days a week. The internet is a wonderful place to find multiple ways to prepare potatoes and it’s where I found the wonder that is Hasselback potatoes.
Join me over at my friend Kim’s blog, The Made Thing, to see how I make these seriously tasty potatoes.
Thanks, Gina! I am so happy to host you on my blog today!
Seriously, I've been meaning to make these for a couple of months. I'm so glad you did. You made it look really easy… and delicious 🙂
Thank you for inviting me!
So easy it's ridiculous. And tasty, too. Thom and I make a meal out of these on nights we don't feel like cooking for real!