The holiday weekend was dedicated to the kitchen.
It’s almost silly how much I love our basil plants. We’re pretty much using it with every single meal. Funny…as I started typing this sentence, the smell of basil wafted through the house as Thom is outside at this moment watering the container garden and the whole-house fan is circulating the air from outside.
I attempted pita bread with mediocre results the first time. The second attempt {and different recipe} resulted with awesome puffy pitas and a little puffy-pita-dance {working on a Recipe Review post for later this week}.
No weekend is complete without something sweet for the sweet-tooth in the house. Cherry Oatmeal Bars recipe can be found here. Throw in a half cup of white chocolate chips. You won’t regret it.
How did your weekend taste?
yummmy next vlog should include the pita dance!!
Okay here is how this will work….
You are coming to Fort Smith the weekend of June 8th you are going to do all the cooking. Otherwise I will stop being tempted by your blog and having these mouthwatering session which result in no satisfaction of actually eating the food.
Okay now that this matter is settled all is well with the world.
STALKER!