It’s been so hot and humid here that turning on the stove to cook a meal has lost it’s appeal. So, cold dishes have been the order of the day. I was lurking on the Pioneer Woman’s blog the other day when she posted an awesome looking bagel. My mouth watered immediately and I went in search of our grocery list to jot down the components. I’m so glad I did. This was the best bagel sandwich I’ve ever had.


Thom added Roasted Garlic Mustard to his and it was quite tasty. I forgot to mention a couple of weeks ago, when I drove to meet Alison for lunch, that she gifted me with a basket full of gourmet foods from her gourmet market. So nice and thoughtful of her! So, in the basket, were a couple jars of mustard, which Thom and I love. The roasted garlic was one of ’em.

YES I AM GOING TO MISS THEM TOO I CRIED WHEN I LEFT THEM AT THE AIRPORT TODAY, I WISH I COULD OF GONE WITH THEM TOO.
AUNT MARY
Gina that sandwich loks so good!!!!
Your bagel looks delish Gina! I recently discovered the “Everything” bagel chips – I can polish off a whole bag in one sitting even though it’s like a 4 serving bag. My kitchen has been quite too…104 temps??? Geez, you might as well go outside and cook your dinner on the sidewalk!
I had the sandwich for dinner again tonight. So Good!! Must try, uncle Mike!
Alison…I’ve been wanting to try those bagel chips…wasn’t sure I’d like these ones or not..but I did 🙂